🫙 From the Spice Rack
Potato Scones
1 lb Potatoes 1/2 ts Salt 1 c Wholewheat flour Cook the potatoes until tender. Peel them & mash them. This can be done ahead of time, or use leftover potatoes. Add the salt & flour...
maineasy
Ingredients3 items
Ingredients
- 1lbpotatoes
- 1/2ts salt
- 1c wholewheat flour
Directions
- 1
1 lb Potatoes 1/2 ts Salt 1 c Wholewheat flour Cook the potatoes until tender
- 2
Peel them & mash them
- 3
This can be done ahead of time, or use leftover potatoes
- 4
Add the salt & flour to the potatoes & knead the mixture well
- 5
Roll it out thinly on a floured board & cut into rounds or triangles
- 6
Bake at 500F for 10 minutes, turning them after 5 minutes
- 7
Serve warm with golden syrup or jam.