🫙 From the Spice Rack
Poinsettia Pie
2 c Chocolate Wafer Crumbs 6 tb Butter Or Margarine melted 1/8 ts Peppermint Extract (opt) 3/4 c Sugar, divided 1 Env Unflavored Gelatin 1/3 c Cold Water 3 Eggs, separated 1/3 c Cr...
maineasy
Ingredients8 items
Ingredients
- 2c chocolate wafer crumbs
- 6tb butter or margarine melted
- 1/8ts peppermint extract (opt)
- 3/4c sugar, divided
- 1env unflavored gelatin
- 1/3c cold water
- 3eggs, separated
- 1/3c creme de menthe
Directions
- 1
2 c Chocolate Wafer Crumbs 6 tb Butter Or Margarine melted 1/8 ts Peppermint Extract (opt) 3/4 c Sugar, divided 1 Env Unflavored Gelatin 1/3
- 2
Preheat oven to 350F
- 3
Combine cookie crumbs, butter and peppermint extract, if desired, in small bowl
- 4
Press onto bottom and up sides of 9 inch pie plate
- 5
Bake 8 minutes
- 6
Cool on wire rack
- 7
Combine 1/2 cup sugar and gelatin in small saucepan
- 8
Add cold water, let stand 1 minute