🫙 From the Spice Rack
Pineapple Upside-Down Cupcakes
1/4 cup butter or margarine 7 tablespoons brown sugar 1 teaspoon Cinnamon 1 can crushed pineapple (reserve juice) 6 maraschino cherries -- drained and halved 1 cup cake flour 1 1/2...
maineasy
Ingredients8 items
Ingredients
- 1/4cupbutter or margarine
- 7tablespoons brown sugar
- 1teaspooncinnamon
- 1cancrushed pineapple (reserve juice)
- 6maraschino cherries -- drained and halved
- 1cupcake flour
- 11/2 teaspoons baking powder
- 1/4teaspoonsalt
Directions
- 1
1/4 cup butter or margarine 7 tablespoons brown sugar 1 teaspoon Cinnamon 1 can crushed pineapple (reserve juice) 6 maraschino cherries -- d
- 2
For topping, melt butter in a small saucepan
- 3
Stir in sugar and Cinnamon until blended
- 4
Remove from heat and add 1/2 cup of the pineapple (save remainder for another use)
- 5
Spoon about 1 tbsp
- 6
of topping into each muffin cup
- 7
Place a cherry half, round side down, in center of each
- 8
In small bowl, combine flour, Baking Powder and salt