🫙 From the Spice Rack
Pineapple Sour Cream Pie
1 1/2 cups Graham cracker crumbs 1/3 cup Margarine -- melted 3 tablespoons Sugar -----FILLING----- 1/2 cup Sugar 1/4 cup Flour 1/2 teaspoon Salt 2 1/2 cups Pineapple;crushed -- und...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups graham cracker crumbs
- 1/3cupmargarine -- melted
- 3tablespoons sugar
- 1/4cupflour
- 1/2teaspoonsalt
- 21/2 cups pineapple;crushed -- undrained
- 1cupsour cream
- 1tablespoonlemon juice
Directions
- 1
1 1/2 cups Graham cracker crumbs 1/3 cup Margarine -- melted 3 tablespoons Sugar -----FILLING----- 1/2 cup Sugar 1/4 cup Flour 1/2 teaspoon
- 2
For crust, combine crumbs, margarine and sugar in bowl
- 3
blend well with fork
- 4
Spoon crumb mixture into 9" pie pan
- 5
Set an 8" pie pan on top and press to make even crumb layer
- 6
Remove 8" pie pan
- 7
Bake crust at 375 degrees for 8 minutes if desired, or use as is
- 8
Combine sugar, flour and salt in medium saucepan