🫙 From the Spice Rack
Pina Colada Muffins
1 egg 2 cups buttermilk baking mix 1/2 cup crushed pineapple -- drained 1/2 cup shredded coconut 2 tablespoons sugar 2/3 cup orange juice 2 tablespoons oil ----Rum Glaze---- 3/4 cu...
maineasy
Ingredients8 items
Ingredients
- 1egg
- 2cups buttermilk baking mix
- 1/2cupcrushed pineapple -- drained
- 1/2cupshredded coconut
- 2tablespoons sugar
- 2/3cuporange juice
- 2tablespoons oil
- 1/2teaspoonrum extract
Directions
- 1
1 egg 2 cups buttermilk baking mix 1/2 cup crushed pineapple -- drained 1/2 cup shredded coconut 2 tablespoons sugar 2/3 cup orange juice 2
- 2
Stir in remaining ingredients except rum glaze just until moistened
- 3
Divide batter evenly among 12 2 1/2-inch muffin cups that have been greased on the bottom only
- 4
Bake about 15 minutes at 400 degrees or until golden brown
- 5
Immediately remove from cups and spread with rum glaze made by stirring together the sugar, rum extract and milk.