🫙 From the Spice Rack
Pilgrim Pumpkin Cookies
1/3 c Crisco 1 1/3 c Sugar 2 Eggs, well beaten 1 c Canned pumpkin 1 ts Vanilla extract 2 ts Lemon juice 2 1/2 c Flour 4 ts Baking powder 1 ts Salt 1/4 ts Ginger 1/2 ts Allspice 1 t...
maineasy
Ingredients8 items
Ingredients
- 1/3c crisco
- 11/3 c sugar
- 2eggs, well beaten
- 1c canned pumpkin
- 1ts vanilla extract
- 2ts lemon juice
- 21/2 c flour
- 4ts baking powder
Directions
- 1
1/3 c Crisco 1 1/3 c Sugar 2 Eggs, well beaten 1 c Canned pumpkin 1 ts Vanilla extract 2 ts Lemon juice 2 1/2 c Flour 4 ts Baking powder 1 t
- 2
Cream shortening and sugar thoroughly
- 3
Add egg, pumpkin, and flavorings, mixing well
- 4
Sift together dry ingredients and sift into creamed mixture
- 5
Drop by large teaspoonfuls on a greased baking sheet (or a sheet covered in aluminum foil)
- 6
these spread very little
- 7
Sprinkle equal amounts of sugar and cinnamon, mixed together in a shaker, over cookies
- 8
Bake about 15 minutes