🫙 From the Spice Rack
Pikelets(Bakestone Recipes)
8 oz Plain or unbleached flour 1 t Salt 1/2 oz Fresh yeast* 1 t Sugar 5 fl Warm water 1 t Butter 5 fl Warm milk 1 Egg, beaten *Or 1 1/2 t dried yeast. -- These are similar to crump...
maineasy
Ingredients8 items
Ingredients
- 8ozplain or unbleached flour
- 1t salt
- 1/2ozfresh yeast*
- 1t sugar
- 5fl warm water
- 1t butter
- 5fl warm milk
- 1egg, beaten
Directions
- 1
8 oz Plain or unbleached flour 1 t Salt 1/2 oz Fresh yeast* 1 t Sugar 5 fl Warm water 1 t Butter 5 fl Warm milk 1 Egg, beaten *Or 1 1/2 t dr
- 2
These are similar to crumpets -- they are made with a yeast batter, but cooked without rings
- 3
Sift the flour and salt into a warm bowl
- 4
Dissolve the yeast and the sugar in the warm water
- 5
Melt the butter in the warm milk and beat in the egg
- 6
Stir the yeast liquid and then the milk mixture into the flour
- 7
Mix into a smooth batter and beat well
- 8
Cover and leave in a warm place for 1 to 1 1/2 hours, until the batter is thick and bubbling
