🫙 From the Spice Rack
Philly No-Bake Summer Cheesecake
1 Pkg. Creamcheese -- (8oz) softened 1/3 Cup sugar 1 Tub Cool Whip -- (8oz) thawed 1 ready-to-use graham craker crumb crust (6oz or 9in) Mix cream cheese and sugar with electric mi...
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Ingredients4 items
Ingredients
- 1Pkg. creamcheese -- (8oz) softened
- 1/3Cupsugar
- 1tub cool whip -- (8oz) thawed
- 1ready-to-use graham craker crumb crust
Directions
- 1
Creamcheese -- (8oz) softened 1/3 Cup sugar 1 Tub Cool Whip -- (8oz) thawed 1 ready-to-use graham craker crumb crust (6oz or 9in) Mix cream
- 2
Gently stir in whipped topping
- 3
Spoon into crust
- 4
Refrigerate 3 hours or overnight
- 5
Top with fresh fruit or your favorite pie filling
- 6
Makes 8 servings.
