Pfeffernuse
2 1/4 c All-purpose flour 1/3 c Granulated sugar 1 ts Ground cinnamon 1 ts Ground ginger 1/2 ts Baking powder 1/2 ts Salt 1/4 ts Pepper 1/4 ts Ground nutmeg 1/4 ts Ground cloves
Ingredients
- 21/4 c all-purpose flour
- 1/3c granulated sugar
- 1ts ground cinnamon
- 1ts ground ginger
- 1/2ts baking powder
- 1/2ts salt
- 1/4ts pepper
- 1/4ts ground nutmeg
Directions
- 1
2 1/4 c All-purpose flour 1/3 c Granulated sugar 1 ts Ground cinnamon 1 ts Ground ginger 1/2 ts Baking powder 1/2 ts Salt 1/4 ts Pepper 1/4
- 2
melted 1 Egg Confectioner's sugar Preheat oven to moderate (375 degrees)
- 3
Combine flour, sugar, cinnamon, ginger, baking powder, salt, pepper, nutmeg and cloves in large bowl
- 4
Stir in molasses and butter with wooden spoon
- 5
Mix in egg until blended (the dough will be stiff)
- 6
Shape into 1" balls, using about 1-1/2 teaspoons per cookie
- 7
Place 1" apart on ungreased cookie sheet
- 8
Bake in preheated moderate oven (375 degrees) for 10 to 12 minutes or until wooden pick inserted in center of cookie comes out clean