🫙 From the Spice Rack
Persimmon Orange Delights
1/2 cup butter or margarine 1 cup brown sugar -- firmly packed 2 eggs 1 cup persimmon pulp 1 tablespoon orange rind -- grated 1/2 cup orange juice 2 1/2 cups flour 1 teaspoon bakin...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter or margarine
- 1cupbrown sugar -- firmly packed
- 2eggs
- 1cuppersimmon pulp
- 1tablespoonorange rind -- grated
- 1/2cuporange juice
- 21/2 cups flour
- 1teaspoonbaking soda
Directions
- 1
1/2 cup butter or margarine 1 cup brown sugar -- firmly packed 2 eggs 1 cup persimmon pulp 1 tablespoon orange rind -- grated 1/2 cup orange
- 2
Measure flour and add soda, baking powder, spices and salt
- 3
Stir once together then add to first mixture
- 4
Fold in nuts and raisins
- 5
To make Drop cookies, drop by teaspoon on greased cookie sheet
- 6
Bake at 375 degrees for 12 to 15 minutes
- 7
To make persimmon brownies, pour into a 13 x 9 inch greased pan
- 8
Bake at 350 degrees for 20 to 30 minutes or until brownies start to leave sides of pan