🫙 From the Spice Rack
Persimmon Muffins
2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon cinnamon, 1/4 teaspoon mace 1/4 teaspoon allspice 1/4 teaspoon cloves 1 cup persimmon pu...
maineasy
Ingredients8 items
Ingredients
- 2cups flour
- 1teaspoonbaking soda
- 1teaspoonbaking powder
- 1/4teaspoonsalt
- 1/4teaspooncinnamon,
- 1/4teaspoonmace
- 1/4teaspoonallspice
- 1/4teaspooncloves
Directions
- 1
2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon cinnamon, 1/4 teaspoon mace 1/4 teaspoon allspic
- 2
Combine persimmon pulp, oil, honey, and eggs in a blender
- 3
Process until liquid
- 4
Add to flour mixture
- 5
Rinse blender jar with the water and pour into batter to thin as needed
- 6
Stir until flour is just moistened and lump free
- 7
Add raisins and chopped nuts if you like
- 8
Spoon into greased or sprayed muffin tins