🫙 From the Spice Rack
Pecan Sandies
2 cups Butter or margarine -- softene 1 cup Confectioner's sugar 2 tablespoons Water 4 teaspoons Vanilla extract 4 cups Flour 2 cups Pecans -- chopped Recipe by: Sue Klapper In a m...
maineasy
Ingredients6 items
Ingredients
- 2cupbutter or margarine -- softene
- 1cupconfectioner's sugar
- 2tablespoonwater
- 4teaspoonvanilla extract
- 4cupflour
- 2cuppecans -- chopped
Directions
- 1
2 cups Butter or margarine -- softene 1 cup Confectioner's sugar 2 tablespoons Water 4 teaspoons Vanilla extract 4 cups Flour 2 cups Pecans
- 2
Add water and vanilla
- 3
Gradually add flour
- 4
fold in pecans
- 5
Roll dough into 1 inch balls
- 6
Place on ungreased baking sheets and flatten with fingers
- 7
Bake at 300~ for 20 - 25 minutes
- 8
Cool on a wire rack