🫙 From the Spice Rack
Pear'N Cranberry Pie
15 oz Package refrigerated - piecrusts 3 c Sliced peeled pears - (3 medium) 1 1/4 c Cranberries, fresh or frozen - coarsely chopped by hand - or food processor 1 c Sugar 2 tb Corns...
maineasy
Ingredients5 items
Ingredients
- 15ozpackage refrigerated
- 2tb cornstarch
- 3tb cranberry juice, orange
- 5tb confectioners' sugar
- 11/2 ts cranberry juice, orange
Directions
- 1
15 oz Package refrigerated - piecrusts 3 c Sliced peeled pears - (3 medium) 1 1/4 c Cranberries, fresh or frozen - coarsely chopped by hand
- 2
Prepare piecrust according to package directions for two-crust pie using 9-inch pie pan
- 3
In large bowl, combine pears, cranberries, 1 cup sugar, cornstarch and 3 tablespoons juice
- 4
mix lightly
- 5
Spoon into piecrust-lined pan
- 6
dot with margarine
- 7
Unfold second crust
- 8
using 2-inch cookie cutter, cut out desired chapes in several places