🫙 From the Spice Rack
Peanut Muffins
1 1/2 cups all-purpose flour 1/4 cup sugar 1 tablespoon baking powder 1/4 teaspoon salt 2 eggs -- slightly beaten 1/2 cup butter or margarine -- melted 1/2 cup milk 3/4 cup unsalte...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups all-purpose flour
- 1/4cupsugar
- 1tablespoonbaking powder
- 1/4teaspoonsalt
- 2eggs -- slightly beaten
- 1/2cupbutter or margarine -- melted
- 1/2cupmilk
- 3/4cupunsalted dry roasted peanuts
Directions
- 1
1 1/2 cups all-purpose flour 1/4 cup sugar 1 tablespoon baking powder 1/4 teaspoon salt 2 eggs -- slightly beaten 1/2 cup butter or margarin
- 2
Combine eggs, butter and milk
- 3
add to the dry ingredients and stir just until moistened
- 4
Fold in peanuts
- 5
Fill greased or paper-lined muffin cups two-thirds full
- 6
Bake at 400 for 15 minutes or until muffins test done
- 7
Source: Taste of Home Magazine: June/July 1995.