🫙 From the Spice Rack
Peanut Butterscotch Cookies
1/2 c Butter softened 1 ts Baking soda 3/4 c Packed brown sugar 1 c Salted peanuts 1/2 c Chunky peanut butter 6 oz Semi-sweet chocolate chips 2 Eggs 6 oz (or) butterscotch chips
maineasy
Ingredients6 items
Ingredients
- 1/2c butter softened 1 ts baking soda
- 3/4c packed brown sugar 1 c salted peanuts
- 1/2c chunky peanut butter 6 oz semi-sweet chocolate chips
- 2eggs 6 oz (or) butterscotch chips
- 11/2 c flour
- 1. preheat oven to 350. cream butter and brown sugar until li
Directions
- 1
1/2 c Butter softened 1 ts Baking soda 3/4 c Packed brown sugar 1 c Salted peanuts 1/2 c Chunky peanut butter 6 oz Semi-sweet chocolate chip
- 2
Preheat oven to 350
- 3
Cream butter and brown sugar until light and fluffy
- 4
Add peanut butter and eggs
- 5
Stir in flour and baking soda and blend well
- 6
Add peanuts and chips
- 7
Mix just until blended
- 8
Drop by rounded teaspoonfuls two inches apart onto ungreased cookie sheet