Glazed Almond Brie
1 3/4 oz Wheel imported Brie cheese - well chilled 2 tb Confectioners' sugar 1/2 c Sliced unblanched almonds Red & green seedless grapes - in clusters, for garnish WITH A SMALL, fl...
Ingredients
- 13/4 oz wheel imported brie cheese
- 1/2c sliced unblanched almonds
Directions
- 1
1 3/4 oz Wheel imported Brie cheese - well chilled 2 tb Confectioners' sugar 1/2 c Sliced unblanched almonds Red & green seedless grapes - i
- 2
Be careful not to remove or split the rind on the sides
- 3
It will form a wall for the melted cheese
- 4
Sift 1 tablespoon of confectioners' sugar evenly over the surface and arrange almonds on top, pressing gently into place
- 5
The cheese can be prepared to this point as many as 2 days in advance
- 6
Cover loosely with foil and refrigerate
- 7
Bring to room temperature before heating, place rack 6 inches from heat source and preheat the broiler
- 8
Line large baking sheet with aluminum foil, place cheese on it and sift 1 tablespoon of confectioners' sugar over nuts