🫙 From the Spice Rack
Peachy Pinwheels
1 c Finely chopped dried peaches 3/4 c Water 1/2 c Sugar 1/2 ts Ground nutmeg 1/2 c Margarine or butter; -softened 1/4 c Shortening 1 c Sugar 2 Eggs 1 ts Vanilla 2 1/2 c All-purpos...
maineasy
Ingredients8 items
Ingredients
- 1c finely chopped dried peaches
- 3/4c water
- 1/2c sugar
- 1/2ts ground nutmeg
- 1/2c margarine or butter;
- 2eggs
- 1ts vanilla
- 21/2 c all-purpose flour*
Directions
- 1
1 c Finely chopped dried peaches 3/4 c Water 1/2 c Sugar 1/2 ts Ground nutmeg 1/2 c Margarine or butter
- 2
softened 1/4 c Shortening 1 c Sugar 2 Eggs 1 ts Vanilla 2 1/2 c All-purpose flour* 1 ts Baking powder 1/4 ts Salt *if using self-rising flou
- 3
Recipe by: Betty Crocker's Cookbook Mix peaches, water, 1/2 cup sugar and the nutmeg in 1-quart saucepan
- 4
Heat to boiling
- 5
reduce heat
- 6
Cover and simmer about 35 minutes or until peaches are tender and water is almost absorbed
- 7
cool slightly
- 8
Mash with fork