🫙 From the Spice Rack
Panforte
1 1/4 c Hazelnuts; toasted, halved 1 1/4 c Blanched almonds; toasted, -halved 1/2 c All-purpose flour 1/2 c Unsweetened cocoa powder 1 ts Ground cinnamon 1/2 ts Ground coriander; o...
maineasy
Ingredients8 items
Ingredients
- 11/4 c hazelnuts; toasted, halved
- 11/4 c blanched almonds; toasted,
- 1/2c unsweetened cocoa powder
- 1ts ground cinnamon
- 1/2ts ground coriander; optional
- 1/4ts ground allspice
- 1/4ts ground nutmeg
- 2c dates or figs; snipped
Directions
- 1
1 1/4 c Hazelnuts
- 2
toasted, halved 1 1/4 c Blanched almonds
- 3
toasted, -halved 1/2 c All-purpose flour 1/2 c Unsweetened cocoa powder 1 ts Ground cinnamon 1/2 ts Ground coriander
- 4
optional 1/4 ts Ground allspice 1/4 ts Ground nutmeg 2 c Dates or figs
- 5
snipped 1/3 c Red candied cherries
- 6
chopped 1 c Granulated sugar 1/2 c Honey Recipe by: Woman's Day, Cookies & Sweet Treats Preheat oven to 300 degrees
- 7
line two 8-inch round layer pans with foil and grease the foil
- 8
Measure and set aside 1/2 cup each almonds and hazelnuts