🫙 From the Spice Rack
Orange-Berry Cake
1 1/2 cups butter, -- room temperature 1 1/2 cups sugar 1 teaspoon vanilla extract 2 eggs, -- plus 2 egg yolks 3 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt
maineasy
Ingredients8 items
Ingredients
- 11/2 cups butter, -- room temperature
- 11/2 cups sugar
- 1teaspoonvanilla extract
- 2eggs, -- plus 2 egg yolks
- 3cups all-purpose flour
- 2teaspoons baking powder
- 1/2teaspoonsalt
- 1cupheavy cream
Directions
- 1
1 1/2 cups butter, -- room temperature 1 1/2 cups sugar 1 teaspoon vanilla extract 2 eggs, -- plus 2 egg yolks 3 cups all-purpose flour 2 te
- 2
Butter and flour 10 inch bundt pan
- 3
In a large bowl, whip butter until creamy
- 4
Blend in sugar, vanilla, eggs, and yolks
- 5
Beat until well blended
- 6
In a separate bowl, sift together flour, baking powder, and salt
- 7
Gradually add dry ingredients to butter mixture alternately with heavy cream and mix until smooth
- 8
Stir in orange juice