🫙 From the Spice Rack
Fruited Cheese Log
1/2 c Dried apricots 1 ts Poppy seed (optional) 1 lb Monterey Jack cheese, shred 1/2 ts Seasoned salt 1/3 c Golden raisins 8 oz Cream cheese, softened 1/3 c Dates, chopped 1/3 c Dr...
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Ingredients8 items
Ingredients
- 1/2c dried apricots
- 1ts poppy seed (optional)
- 1lbmonterey jack cheese, shred
- 1/2ts seasoned salt
- 1/3c golden raisins
- 8ozcream cheese, softened
- 1/3c dates, chopped
- 1/3c dry sherry
Directions
- 1
1/2 c Dried apricots 1 ts Poppy seed (optional) 1 lb Monterey Jack cheese, shred 1/2 ts Seasoned salt 1/3 c Golden raisins 8 oz Cream cheese
- 2
Drain and chop
- 3
Blend cheeses
- 4
Add remaining ingredients, fruits last, mixing thoroughly in between
- 5
Turn out onto sheet of foil and shape into 9" log or 2 large balls
- 6
Wrap securely and chill until firm
- 7
Roll in chopped nuts, cover again in foil and refrigerate 24 hours before serving (may be frozen)
- 8
Stanley Nesbitt