🫙 From the Spice Rack
Oat Peach Muffins
1 cup quick cooking oats 1 cup nonfat buttermilk 1/4 cup packed brown sugar 1/4 cup vegetable oil 2 tablespoons light molasses 1 teaspoon vanilla 2 egg whites 1 1/4 cups all-purpos...
maineasy
Ingredients8 items
Ingredients
- 1cupquick cooking oats
- 1cupnonfat buttermilk
- 1/4cuppacked brown sugar
- 1/4cupvegetable oil
- 2tablespoons light molasses
- 1teaspoonvanilla
- 2egg whites
- 11/4 cups all-purpose flour
Directions
- 1
1 cup quick cooking oats 1 cup nonfat buttermilk 1/4 cup packed brown sugar 1/4 cup vegetable oil 2 tablespoons light molasses 1 teaspoon va
- 2
Spray bottoms only of 12 medium muffin cups with nonstick co oking spray
- 3
Mix oats and buttermilk in large bowl
- 4
Beat in brown sugar, oil, molasses, vanilla and egg whites
- 5
Stir in remaining ingredients except peache s until flour is moistened (batter will be lumpy)
- 6
Fold in peaches
- 7
Divide ba tter evenly among muffin cups (cups will be full)
- 8
Bake about 20 minutes or un til golden brown