🫙 From the Spice Rack
No Fail Pie Crust
1/3 c shortening (or 1/3 cup lard) 3 tb cold water 1/2 ts salt 1 c all-purpose flour Double the recipe for 2 crust pie. Cut shortening into flour and salt until particles are size ...
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Ingredients4 items
Ingredients
- 1/3c shortening (or 1/3 cup lard)
- 3tb cold water
- 1/2ts salt
- 1c all-purpose flour
Directions
- 1
1/3 c shortening (or 1/3 cup lard) 3 tb cold water 1/2 ts salt 1 c all-purpose flour Double the recipe for 2 crust pie
- 2
Cut shortening into flour and salt until particles are size of small peas.Sprinkle in water,1 tbsp.at a time,tossing with fork until all flo
- 3
water can be added if necessary.) Gather pastry into ball;shape into flattened round on lightly floured cloth covered board.Roll pastry 2" l
