🫙 From the Spice Rack
No Bake Pumpkin"Cheesecake"
2 tb Almond butter 2 tb Water 6 oz Graham crackers 2 c Pumpkin, cooked & pureed 1 pk Silken tofu, firm 2/3 c Maple syrup 1/4 c Almond butter 1 tb Pumpkin pie spice 1 c Water 1 1/2 ...
maineasy
Ingredients8 items
Ingredients
- 2tb almond butter
- 2tb water
- 6ozgraham crackers
- 2c pumpkin, cooked & pureed
- 1pk silken tofu, firm
- 2/3c maple syrup
- 1/4c almond butter
- 1tb pumpkin pie spice
Directions
- 1
2 tb Almond butter 2 tb Water 6 oz Graham crackers 2 c Pumpkin, cooked & pureed 1 pk Silken tofu, firm 2/3 c Maple syrup 1/4 c Almond butter
- 2
Mix together almond butter & water
- 3
Set aside
- 4
Grind graham crackers in a food processor into fine crumbs
- 5
Transfer to a large bowl & mix in the prepared almond butter-water mixture until coarse crumbs are formed
- 6
Press firmly into bottom of prepared pan & set aside
- 7
Puree pumpkin, tofu, maple syrup, almond butter & spice
- 8
Set aside
