🫙 From the Spice Rack
My Grandmother's Deep-Dish Apple Pie
5 c Apples, to 6 cups -pared, cut into sm. pcs. 3/4 c Light brown sugar 2 tb Flour 1/4 ts Cinnamon 1 tb Lemon juice 1 tb Butter; or more 1 Pie crust; unbaked Toss apple pieces, bro...
maineasy
Ingredients6 items
Ingredients
- 5c apples, to 6 cups
- 2tb flour
- 1/4ts cinnamon
- 1tb lemon juice
- 1tb butter; or more
- 1pie crust; unbaked
Directions
- 1
5 c Apples, to 6 cups -pared, cut into sm
- 2
3/4 c Light brown sugar 2 tb Flour 1/4 ts Cinnamon 1 tb Lemon juice 1 tb Butter
- 3
or more 1 Pie crust
- 4
unbaked Toss apple pieces, brown sugar, flour, cinnamon, and lemon juice in a bowl until apple pieces are well coated
- 5
Place them in a deep pie plate or caserole
- 6
Dot with butter
- 7
Top with a pie crust, bringing edges over sides of dish and pressing them with a fork
- 8
Prick crust in several places with a fork