Mrs. Fields Chocolate Chip Cookies
DWIGANS (FWDS07A) 1 cup Butter 1/2 cup Granulated sugar 1 1/2 cups Packed brown sugar 2 Eggs 2 1/2 teaspoons Vanilla extract 2 1/2 cups All-purpose flour 3/4 teaspoon Salt 1 teaspo...
Ingredients
- 1/2cupgranulated sugar
- 11/2 cups packed brown sugar
- 2eggs
- 21/2 teaspoons vanilla extract
- 21/2 cups all-purpose flour
- 3/4teaspoonsalt
- 1teaspoonbaking powder
- 1teaspoonbaking soda
Directions
- 1
DWIGANS (FWDS07A) 1 cup Butter 1/2 cup Granulated sugar 1 1/2 cups Packed brown sugar 2 Eggs 2 1/2 teaspoons Vanilla extract 2 1/2 cups All-
- 2
In a larger mixing bowl, cream the butter, sugars, eggs and vanilla well
- 3
Sift together the flours, salt baking power and baking soda
- 4
Combine the wet and dry ingredients
- 5
Stir in the chocolate chips
- 6
With your fingers place golf ball size dough portions 2 inches apart on an ungreased cookie sheet
- 7
Bake 9 minutes or until edges are light brown
- 8
NOTE: It is very important you not exceed the cooking time given above, even if the cookies appear to be underbaked.When the cookies are rem