🫙 From the Spice Rack
Mother's Rum Dainties (Christmas)
1 c Powdered sugar 3 tb Karo syrup -- white 2 1/3 tb Cocoa 3 c Vanilla wafers -- crushed 1 c Pecans -- chopped fine 3/4 oz Rum To make crumbs, put wafers in plastic bag and roll wi...
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Ingredients6 items
Ingredients
- 1c powdered sugar
- 3tb karo syrup -- white
- 21/3 tb cocoa
- 3c vanilla wafers -- crushed
- 1c pecans -- chopped fine
- 3/4ozrum
Directions
- 1
1 c Powdered sugar 3 tb Karo syrup -- white 2 1/3 tb Cocoa 3 c Vanilla wafers -- crushed 1 c Pecans -- chopped fine 3/4 oz Rum To make crumb
- 2
Pour into bowl and mix above ingredients, adding rum last
- 3
Shape into balls about 1" in diameter
- 4
Roll in powdered sugar and chill
- 5
This mixture is sticky, so keep finger and palms of hands dusted with 4x sugar while shaping cookies
- 6
Store in tin box between layers of wax paper.
