🫙 From the Spice Rack
Mocha-Almond Biscotti
MM: Mocha-Almond Biscotti 1/2 c Almonds, whole unblanched 2 c Flour, all purpose 1 c Sugar 1 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 2 lg Eggs 2 lg Egg whites 1 ts Vanilla ...
maineasy
Ingredients8 items
Ingredients
- 2c flour, all purpose
- 1c sugar
- 1ts baking powder
- 1/2ts baking soda
- 1/4ts salt
- 2lg eggs
- 2lg egg whites
- 1ts vanilla extract
Directions
- 1
MM: Mocha-Almond Biscotti 1/2 c Almonds, whole unblanched 2 c Flour, all purpose 1 c Sugar 1 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt
- 2
Spread almonds on a baking sheet and bake for 12 to 14 minutes, or until lightly toasted
- 3
Set aside
- 4
Stir together flour, sugar, baking powder, baking soda and salt
- 5
Whisk together the eggs, egg whites and vanilla and add to the dry ingredients
- 6
mix just until smooth
- 7
In a small bowl, combine cocoa, instant coffee and 4 tsp
- 8
Divide the dough in half