🫙 From the Spice Rack
FONDUE
Ingredients 1 each envelope lipton onion soup 2 cup tomato juice 4 teaspoon lemon juice 1 pound american cheese shredded 1 bread, fresh cut into bit sized pieces Directions: In med...
maineasy
Ingredients5 items
Ingredients
- onion, approx
- tomato, approx
- cheese, approx
- bread, approx
- lemon, approx
Directions
- 1
Ingredients 1 each envelope lipton onion soup 2 cup tomato juice 4 teaspoon lemon juice 1 pound american cheese shredded 1 bread, fresh cut
- 2
Heat slowly
- 3
When juice begins to simmer, add small portions of cheese and stir constantly until melted
- 4
Continue to add cheese gradually, stirring constantly, making sure each addition is melted
- 5
Remove to fondue pot or chafing dish or heated casserole
- 6
Spear cubes of bread, then dip and stir in fondue.