🫙 From the Spice Rack
Maple Nut Drops
2/3 c Maple syrup 1 1/3 c Sweetened condensed milk 2 c Graham cracker crumbs 1 ts Vanilla extract 1 c Chopped nuts Recipe by: Mary M McBride's Encyclopedia of Cooking Preheat oven ...
maineasy
Ingredients5 items
Ingredients
- 2/3c maple syrup
- 11/3 c sweetened condensed milk
- 2c graham cracker crumbs
- 1ts vanilla extract
- 1c chopped nuts
Directions
- 1
2/3 c Maple syrup 1 1/3 c Sweetened condensed milk 2 c Graham cracker crumbs 1 ts Vanilla extract 1 c Chopped nuts Recipe by: Mary M McBride
- 2
grease cookie sheets
- 3
Cook maple syrup and condensed milk in a heavy pan for about 3 minutes, until thickened
- 4
Be careful not to scorch
- 5
Cool slightly and add graham cracker crumbs, vanilla extract and chopped nuts
- 6
Drop from teaspoon onto prepared pans and bake for 15 minutes
- 7
Remove from pan at once
- 8
Cookies will be hard if overbaked