🫙 From the Spice Rack
Maple Nut Bisquit Ring
1/2 c Margarine or butter 3/4 c Brown sugar; firm pack 1/2 c Walnuts; chopped 1/4 c Maple-flavored syrup 2 cn Flaky Bisquits (10 oz each) Heat the oven to 350~F. Lightly grease 12-...
maineasy
Ingredients5 items
Ingredients
- 1/2c margarine or butter
- 3/4c brown sugar; firm pack
- 1/2c walnuts; chopped
- 1/4c maple-flavored syrup
- 2cn flaky bisquits (10 oz each)
Directions
- 1
1/2 c Margarine or butter 3/4 c Brown sugar
- 2
firm pack 1/2 c Walnuts
- 3
chopped 1/4 c Maple-flavored syrup 2 cn Flaky Bisquits (10 oz each) Heat the oven to 350~F
- 4
Lightly grease 12-cup fluted tube pan
- 5
saucepan, melt butter, stir in brown sugar, pecans and syrup
- 6
Pour 1/4 C sugar mixture into prepared pan
- 7
Sererate the bisquit dough into 20 bisquits
- 8
Stand the bisquits on edge, slightly overlapping, around the pan