🫙 From the Spice Rack
Maple Ginger Snaps
3/4 c Sugar 3/4 c Shortening 1/2 c Maple syrup 1 Egg 2 1/4 c All-purpose flour 1 1/4 ts Baking soda 1 ts Ground ginger 1/2 ts Ground cinnamon 1/2 ts Ground cloves 1/4 ts Salt 1/4 c...
maineasy
Ingredients8 items
Ingredients
- 3/4c sugar
- 3/4c shortening
- 1/2c maple syrup
- 1egg
- 21/4 c all-purpose flour
- 11/4 ts baking soda
- 1ts ground ginger
- 1/2ts ground cinnamon
Directions
- 1
3/4 c Sugar 3/4 c Shortening 1/2 c Maple syrup 1 Egg 2 1/4 c All-purpose flour 1 1/4 ts Baking soda 1 ts Ground ginger 1/2 ts Ground cinnamo
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mixed with 1 1/2 ts Ground cinnamon Recipe by: Pillsbury, Cookies, Bars & Brownies In a large bowl, combine sugar, shortening, maple syrup a
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blend well
- 4
Lightly spoon flour into measuring cup
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level off
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Stir in flour, baking soda, ginger, cinnamon, cloves and salt
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If necessary, cover with plastic wrap and refrigerate for 1 to 2 hours for easier handling
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Preheat oven to 350 degrees