🫙 From the Spice Rack
Wheat Crackers
1 c Whole wheat flour 1/4 c Wheat germ 1 t Salt 1/2 c Water 1 c All purpose flour 1/4 c Brown sugar 1/2 t Baking soda 1/4 c Butter, softened In a medium bowl, mix flours, wheat ger...
maineasy
Ingredients8 items
Ingredients
- 1c whole wheat flour
- 1/4c wheat germ
- 1t salt
- 1/2c water
- 1c all purpose flour
- 1/4c brown sugar
- 1/2t baking soda
- 1/4c butter, softened
Directions
- 1
1 c Whole wheat flour 1/4 c Wheat germ 1 t Salt 1/2 c Water 1 c All purpose flour 1/4 c Brown sugar 1/2 t Baking soda 1/4 c Butter, softened
- 2
Stir in water and butter until smooth dough forms
- 3
Divide in half
- 4
let stand 10 minutes
- 5
Place half the dough on a lightly oiled 17 x 14 inch baking sheet
- 6
roll out to a 16 1/2 inch x 13 1/2 inch rectangle
- 7
Prick all over with a fork, cut in 1 1/2 inch squares, brush with water and sprinkle with additional salt (opt.)
- 8
Bake at 400 degrees for 8 minutes until crisp but not overbrowned