🫙 From the Spice Rack
Fantastic Artichoke Dip
8 oz Cream cheese 12 oz Shredded mozzarella 1 c Mayonaise 1 c Grated parmasean 1 Onion; finely chopped 2 Cl Garlic; finely chopped 2 Jars Marinated artichoke hea 2 Of pita bread
maineasy
Ingredients8 items
Ingredients
- 8ozcream cheese
- 12ozshredded mozzarella
- 1c mayonaise
- 1c grated parmasean
- 1onion; finely chopped
- 2cl garlic; finely chopped
- 2jars marinated artichoke hea
- 2of pita bread
Directions
- 1
8 oz Cream cheese 12 oz Shredded mozzarella 1 c Mayonaise 1 c Grated parmasean 1 Onion
- 2
finely chopped 2 Cl Garlic
- 3
finely chopped 2 Jars Marinated artichoke hea 2 Of pita bread Drain artichokes well and tear them apart with your fingers
- 4
Cut up pita bread into chip size triangles, seperate and bake on a cookie sheet until crispy (approx 5 minutes)
- 5
Combine all other ingredients and mash
- 6
Bake in a uncovered casserole dish for approx 30 minutes @ 350 or until bubbly
- 7
Serve hot out of the oven and scoop up dip with pita bread.