🫙 From the Spice Rack
Light and Fruity Pie
1 4-serv Strawberry jello gelatin 2/3 cup boiling water 1/2 cup cold water ice cubes 3 1/2 cups cool whip topping -- thawed 1 cup strawberries -- hulled and sliced 1 package 9-inch...
sideeasy
Ingredients5 items
Ingredients
- 14-serv strawberry jello gelatin
- 2/3cupboiling water
- 1/2cupcold water
- 1cupstrawberries -- hulled and sliced
- 1package9-inch graham cracker crumb crust -- cooled
Directions
- 1
1 4-serv Strawberry jello gelatin 2/3 cup boiling water 1/2 cup cold water ice cubes 3 1/2 cups cool whip topping -- thawed 1 cup strawberri
- 2
Combine cold water and ice cubes to make 1 1/4 cups
- 3
Add to gelatin, stirring until slightly thickened
- 4
Remove a ny unmelted ice
- 5
Using wire whisk, blend in whipped topping
- 6
Fold in berries
- 7
C hill until mixture mounds
- 8
Spoon into pie crust