🫙 From the Spice Rack
Lemon-Coconut Squares
1 c All-purpose flour* 1/2 c Margarine or butter; -softened 1/4 c Powdered sugar 1 c Granulated sugar 2 ts Grated lemon peel If desired 2 tb Lemon juice 1/2 ts Baking powder 1/4 ts...
maineasy
Ingredients8 items
Ingredients
- 1c all-purpose flour*
- 1/2c margarine or butter;
- 1c granulated sugar
- 2ts grated lemon peel
- 1/2ts baking powder
- 1/4ts salt
- 2eggs
- 1/2c flaked coconut
Directions
- 1
1 c All-purpose flour* 1/2 c Margarine or butter
- 2
softened 1/4 c Powdered sugar 1 c Granulated sugar 2 ts Grated lemon peel If desired 2 tb Lemon juice 1/2 ts Baking powder 1/4 ts Salt 2 Egg
- 3
omit salt and Baking soda
- 4
Recipe by: Betty Crocker's Cookbook Heat oven to 350 degrees
- 5
Mix flour, margarine and powdered sugar
- 6
Press in ungreased square pan, 8 X 8 X 2 or 9 X 9 X 2 inches, building up 1/2-inch edges
- 7
Bake 20 minutes
- 8
Beat remaining ingredients about 3 minutes or until light and fluffy