🫙 From the Spice Rack
Lemon Cranberry Pie
Pastry for 9-inch One-Crust Pie -- baked 1 16 oz. can whole-berry cranberry sauce 2 tablespoons cornstarch 2 tablespoons light brown sugar 1 14 oz can sweetened condensed milk
maineasy
Ingredients5 items
Ingredients
- 2tablespoons cornstarch
- 2tablespoons light brown sugar
- 114 oz can sweetened condensed milk
- 1/2cuplemon juice
- 3egg yolks
Directions
- 1
Pastry for 9-inch One-Crust Pie -- baked 1 16 oz
- 2
can whole-berry cranberry sauce 2 tablespoons cornstarch 2 tablespoons light brown sugar 1 14 oz can sweetened condensed milk 1/2 cup lemon
- 3
Prepare pastry
- 4
In small sauce pan, combine cranberry sauce, cornstarch, and sugar over medium heat until thickened and bubbly
- 5
Spoon into pastry shell
- 6
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