Eggroll Filling #2 (Dxdg05a)
-Jane Harris (DXDG05A) -Posted on *P on 9/10/92 ------------------------------PORK AND OYSTER------------------------------ 1/3 lb Ground pork 3 tb Soy sauce 4 Green onions; -finel...
Ingredients
- 3tb soy sauce
- 4green onions;
- 1tb sherry
- 1tb vegatable oil
- 1onion; finely chopped
- 8mushrooms; chopped
- 1tb crushed pineapple
- 1/2ts sesame oil
Directions
- 1
Jane Harris (DXDG05A) -Posted on *P on 9/10/92 ------------------------------PORK AND OYSTER------------------------------ 1/3 lb Ground por
- 2
finely chopped 2 pt Oysters
- 3
shucked, -liquid reserved 2 tb Lemon juice 1 tb Sherry 1 tb Vegatable oil 1 Onion
- 4
finely chopped 8 Mushrooms
- 5
chopped Black pepper to taste 1 Red pepper
- 6
diced 1 tb Crushed pineapple 1/2 ts Sesame oil 1
- 7
In food processor combine pork, soy, scallions oysters, lemon juice and sherry, grind breifly 2.Heat vegtablbeoil in wok or fry pan, 3
- 8
Add pork mixture, onions, mushrooms, pepper, red pepper, stir fry 1-2 min, add pineapple and reserved liquid 4