🫙 From the Spice Rack
Lemon Cake Pie
2 egg yolks 1 cup sugar 2 tablespoons butter -- softened 3 tablespoons lemon juice grated rind of 1 lemon 1/4 cup flour 1 cup milk 2 egg whites 1 9 inch pie shell -- uncooked In la...
maineasy
Ingredients7 items
Ingredients
- 2egg yolks
- 1cupsugar
- 2tablespoons butter -- softened
- 3tablespoons lemon juice
- 1cupmilk
- 2egg whites
- 19 inch pie shell -- uncooked
Directions
- 1
2 egg yolks 1 cup sugar 2 tablespoons butter -- softened 3 tablespoons lemon juice grated rind of 1 lemon 1/4 cup flour 1 cup milk 2 egg whi
- 2
Beat in the butter, lemon juice and lemon rind
- 3
Beat in the flour
- 4
Add milk and mix well
- 5
In a separate bowl, beat the egg whites until stiff peaks form
- 6
Fold the egg whites in the batter
- 7
Pour batter into the pie shell and bake at 350F degrees for 55-60 minutes, until the pie is set and browned on top
- 8
Cool completely before cutting.
