Lebkuchen Or German Honey Cakes
1 c Honey 2 ts Cinnamon 1 c Brown sugar 1 ts Ground cloves 1 Egg 2 ts Allspice 1 tb Lemon juice 6 tb Finely chopped candied citro 3 c Flour 1/2 ts Baking soda 1 1/2 ts Nutmeg Clear...
Ingredients
- 1c honey
- 2ts cinnamon
- 1c brown sugar
- 1ts ground cloves
- 1egg
- 2ts allspice
- 1tb lemon juice
- 6tb finely chopped candied citro
Directions
- 1
1 c Honey 2 ts Cinnamon 1 c Brown sugar 1 ts Ground cloves 1 Egg 2 ts Allspice 1 tb Lemon juice 6 tb Finely chopped candied citro 3 c Flour
- 2
Add the egg and beat very well
- 3
Stir in the lemon juice
- 4
Combine the flour, baking soda, nutmeg, cinnamon, cloves and allspice, and sift them together onto a piece of waxed paper
- 5
Add to the honey mixture and beat well
- 6
Stir in the citron
- 7
Cover the bowl, and refrigerate for at least 6 hours (The dough will be much easier to roll out if it is well chilled.) Preheat thje oven to
- 8
Place 1/2 of the dough on a lightly floured surface (keep the other half chilled)