🫙 From the Spice Rack
Khachapuri
1 package yeast -- dry 1 teaspoon sugar 1/4 cup water -- warm (110) 3/4 cup milk -- room temp 2 tablespoon sugar 1/2 cup butter -- melted 1 teaspoon salt 3 1/2 cup flour (a/p or br...
maineasy
Ingredients8 items
Ingredients
- 1packageyeast -- dry
- 1teaspoonsugar
- 1/4cupwater -- warm (110)
- 3/4cupmilk -- room temp
- 1/2cupbutter -- melted
- 1teaspoonsalt
- 31/2 cup flour (a/p or bread)
- 8ouncejarlsberg or swiss
Directions
- 1
1 package yeast -- dry 1 teaspoon sugar 1/4 cup water -- warm (110) 3/4 cup milk -- room temp 2 tablespoon sugar 1/2 cup butter -- melted 1
- 2
Add milk, 2 tbs sugar, butter, salt, and enough flour to make a soft dough
- 3
Place in greased bowl and turn to coat all sides
- 4
Cover and let rise until double in bulk
- 5
Shred cheeses, combine all filling ingredients and refrigerate
- 6
Grease a 9" springform pan very well
- 7
Punch down dough, shape into a ball, and roll to a 20" circle
- 8
Ease dough into pan (fold in half to lift and unfold in pan) letting excess hang over the edge