🫙 From the Spice Rack
Kalua Pecan Cookies
Cookie dough: 1 c Butter; softened 2/3 c Packed brown sugar 1/4 ts Salt 1 Egg 1/3 c Dark corn syrup 2 1/2 tb Kalua (coffee liqueur) 2 1/2 c Flour Pecan filling: 1/4 c Butter 1/4 c ...
maineasy
Ingredients8 items
Ingredients
- 2/3c packed brown sugar
- 1/4ts salt
- 1egg
- 1/3c dark corn syrup
- 21/2 tb kalua (coffee liqueur)
- 21/2 c flour
- 2/3c powdered sugar
- 3/4c pecans
Directions
- 1
Cookie dough: 1 c Butter
- 2
softened 2/3 c Packed brown sugar 1/4 ts Salt 1 Egg 1/3 c Dark corn syrup 2 1/2 tb Kalua (coffee liqueur) 2 1/2 c Flour Pecan filling: 1/4 c
- 3
Doughs require refrigeration before forming cookies
- 4
COOKIE CUPS: Beat together butter, brown sugar and salt until light and fluffy
- 5
Beat in egg, corn syrup and Kalua
- 6
Stir in flour in 1/2-cup additions, blending well after eachaddition
- 7
Cover, and refrigerate 4 hours
- 8
PECAN FILLING: Combine butter, corn syrup and sugar in a small saucepan