🫙 From the Spice Rack
Jujube Cake
1/2 pound Dried jujubes 2 tablespoons Ginseng powder 1/2 pound Glutinous rice flour Knead the jujube with the glutinous rice flour, add Ginseng. Make dough into any form of large b...
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Ingredients3 items
Ingredients
- 1/2pounddried jujubes
- 2tablespoons ginseng powder
- 1/2poundglutinous rice flour
Directions
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1/2 pound Dried jujubes 2 tablespoons Ginseng powder 1/2 pound Glutinous rice flour Knead the jujube with the glutinous rice flour, add Gins
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Make dough into any form of large biscuit, place in biscuit molds
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Steam cook for 5 to 10 minutes
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Cakes should be very soft but keep their shape
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From "The Ginseng Book", Louise Veninga, Ruka Publications, 1973
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Posted by Stephen Ceideberg
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May 17 1993.
