🫙 From the Spice Rack
Jellied Cheesecake
6 ounces graham crackers 3 tablespoons sugar 1/2 cup melted butter ---filling--- 2 1/2 tablespoons gelatin 1/4 cup water 1 1/2 cups crushed pineapple milk 1/4 cup milk 2 1/2 tables...
sideeasy
Ingredients8 items
Ingredients
- 6ounces graham crackers
- 3tablespoons sugar
- 1/2cupmelted butter
- 1/4cupwater
- 11/2 cups crushed pineapple
- 21/2 tablespoons custard powder
- 1poundcottage cheese
- 2egg whites
Directions
- 1
6 ounces graham crackers 3 tablespoons sugar 1/2 cup melted butter ---filling--- 2 1/2 tablespoons gelatin 1/4 cup water 1 1/2 cups crushed
- 2
Make the crust by crushing the graham crackers and mixing with the sugar and the melted butter
- 3
Press 3/4 of the mixture on the bottom and sides of a 9 inch springform pan
- 4
Set aside the remaining crust mixture
- 5
Mix the gelatin and the water and allow to soak for 5 minutes
- 6
Drain the pineapple and add enough milk to the pineapple liquid to make 2 cups
- 7
Put into a saucepan and heat
- 8
Add the gelatin and mix until the gelatin is dissolved