🫙 From the Spice Rack
Irish Cream& Coffee Pound Cake *
-----PATTI - VDRJ67A----- 1 1/2 cups Butter or margarine -- soften 3 cups Sugar 6 large Eggs 1 1/2 tablespoons Instant coffee granules 1/4 cup Water -- boiling 1/2 cup Irish cream ...
maineasy
Ingredients8 items
Ingredients
- 3cups sugar
- 6large eggs
- 11/2 tablespoons instant coffee granules
- 1/4cupwater -- boiling
- 1/2cupirish cream liqueur
- 4cups flour
- 1teaspoonvanilla
- 1teaspoonalmond extract
Directions
- 1
PATTI - VDRJ67A----- 1 1/2 cups Butter or margarine -- soften 3 cups Sugar 6 large Eggs 1 1/2 tablespoons Instant coffee granules 1/4 cup Wa
- 2
Gradually add sugar, beating at medium speed 5-7 minutes
- 3
Add eggs, one at a time, beating just until yellow disappears
- 4
Dissolve coffee granules in boiling water
- 5
stir in liqueur
- 6
Add flour to butter mixture alternately with coffee mixture, beginning and ending with flour
- 7
Mix at low speed just until blended after each addition
- 8
Stir in extracts