🫙 From the Spice Rack
Irish Cream Cheesecake
24 oz Cream cheese, softened 2 c Vanilla crumbs 1/3 c Butter, melted 1/2 c Sugar 3 lg Eggs 2 tb Flour 1 c Irish cream liqueur 1 t Vanilla 1 c White chocolate, grated Preheat oven t...
maineasy
Ingredients8 items
Ingredients
- 24ozcream cheese, softened
- 2cup vanilla crumbs
- 1/3cup butter, melted
- 1/2cup sugar
- 3large eggs
- 2tbsp flour
- 1cup irish cream liqueur
- 1tsp vanilla
Directions
- 1
24 oz Cream cheese, softened 2 c Vanilla crumbs 1/3 c Butter, melted 1/2 c Sugar 3 lg Eggs 2 tb Flour 1 c Irish cream liqueur 1 t Vanilla 1
- 2
Combine the crumbs and butter in a medium-size bowl
- 3
Press on the bottom of a 9-inch springform pan
- 4
Bake in oven for five minutes
- 5
Remove and set aside
- 6
Cream the cheese and sugar
- 7
Beat in the eggs, flour, liqueur and vanilla until smooth
- 8
Pour mixture onto crust and bake for 40 minutes