🫙 From the Spice Rack
Honey Devil's Food Cake with Rich Chocolate Frosting -Nhb
1 1/2 cups all-purpose flour 1 1/2 cups unsweetened cocoa powder -- divided 2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon salt 2 cups honey -- divided 1/2 cup 2% mi...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups all-purpose flour
- 11/2 cups unsweetened cocoa powder -- divided
- 2teaspoons baking soda
- 1teaspoonbaking powder
- 1/2teaspoonsalt
- 2cups honey -- divided
- 1/2cup2% milk
- 1/2cupvegetable oil
Directions
- 1
1 1/2 cups all-purpose flour 1 1/2 cups unsweetened cocoa powder -- divided 2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon sa
- 2
In large bowl, combine flour, 1 cup cocoa powder, baking soda, baking powder and salt
- 3
Add 1-1/2 cups honey, milk, oil, eggs and 2 tsp
- 4
beat for 2 minutes
- 5
Gradually beat in water
- 6
Divide batter between pans
- 7
Bake at 350F for 25 to 30 minutes, or until sides pull away slightly from pan and toothpick inserted in center comes out clean
- 8
Cool for 10 minutes