🫙 From the Spice Rack
Dilly Ham Balls
1 lb Ground, fully cooked ham 1/2 c Dry bread crumbs 1/4 c Finely chopped green onions 3 tb Finely chopped fresh dill, - or 3 tsp. dried dill, - divided 1/4 c Milk 1 Egg, lightly b...
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Ingredients8 items
Ingredients
- 1lbground, fully cooked ham
- 1/2c dry bread crumbs
- 1/4c finely chopped green onions
- 3tb finely chopped fresh dill,
- 1egg, lightly beaten
- 1ts dijon mustard
- 1/2ts pepper, divided
- 2tb butter or margarine
Directions
- 1
1 lb Ground, fully cooked ham 1/2 c Dry bread crumbs 1/4 c Finely chopped green onions 3 tb Finely chopped fresh dill, - or 3 tsp
- 2
dried dill, - divided 1/4 c Milk 1 Egg, lightly beaten 1 ts Dijon mustard 1/2 ts Pepper, divided 2 tb Butter or margarine 2 tb Vegetable oil
- 3
spoon dried), milk, egg, mustard and 1/4 tsp
- 4
Shape into 1-inch balls
- 5
In a large skillet, heat 1 tb
- 6
butter and 1 tb
- 7
Brown ham balls, adding remaining butter and oil as needed
- 8
Remove ham balls to a serving dish