🫙 From the Spice Rack
Holly Clusters
1 1/4 c Firmly-packed brown sugar 3/4 c Golden crisco shortening 2 tb Milk 1 tb Vanilla 1 Egg 1 3/4 c All-purpose flour 1 ts Salt 3/4 ts Baking soda 1 c Semi-sweet chocolate chips
maineasy
Ingredients8 items
Ingredients
- 11/4 c firmly-packed brown sugar
- 3/4c golden crisco shortening
- 2tb milk
- 1tb vanilla
- 1egg
- 13/4 c all-purpose flour
- 1ts salt
- 3/4ts baking soda
Directions
- 1
1 1/4 c Firmly-packed brown sugar 3/4 c Golden crisco shortening 2 tb Milk 1 tb Vanilla 1 Egg 1 3/4 c All-purpose flour 1 ts Salt 3/4 ts Bak
- 2
Preheat oven to 375oF (190oC)
- 3
Place sheets of foil on countertop for cooling cookies
- 4
Combine brown sugar, shortening, milk and vanilla in large bowl
- 5
Beat at medium speed of electric mixer until well blended
- 6
Beat egg into creamed mixture
- 7
Combine flour, salt and baking soda
- 8
Mix into creamed mixture just until blended