🫙 From the Spice Rack
Herb Dumplings
1 1/2 cups flour -- sift well 1 tablespoon baking powder 1/2 teaspoon dried thyme -- crushed 3/4 teaspoon salt 3/4 cup sour cream 3/4 cup milk 2 tablespoons oil In a mixing bowl st...
maineasy
Ingredients7 items
Ingredients
- 11/2 cups flour -- sift well
- 1tablespoonbaking powder
- 1/2teaspoondried thyme -- crushed
- 3/4teaspoonsalt
- 3/4cupsour cream
- 3/4cupmilk
- 2tablespoons oil
Directions
- 1
1 1/2 cups flour -- sift well 1 tablespoon baking powder 1/2 teaspoon dried thyme -- crushed 3/4 teaspoon salt 3/4 cup sour cream 3/4 cup mi
- 2
In another bowl combine sour cream, milk, and oil
- 3
Combine the flour mixture with the sour cream mixture
- 4
Stir just until all the dry ingredients are thoroughly moistened
- 5
Drop the dumplings from a tablespoon to make 8 mounds atop the bubbling soup or stew
- 6
Reduce the heat, cover, and simmer the dumplings for about 15 minutes
- 7
Do not lift cover
- 8
Makes 8 dumplings.