🫙 From the Spice Rack
Harvest Foccacia
1 sm Cake fresh yeast 1/2 c Warm milk 1 tb Sugar 2 c Warm water 1 oz Virgin olive oil 8 c All-purpose flour 1 tb Coarse salt Cup fresh -grapes 1 cup Recipe by: Tra Vigne Executive ...
maineasy
Ingredients7 items
Ingredients
- 1sm cake fresh yeast
- 1/2c warm milk
- 1tb sugar
- 2c warm water
- 1ozvirgin olive oil
- 8c all-purpose flour
- 1tb coarse salt
Directions
- 1
1 sm Cake fresh yeast 1/2 c Warm milk 1 tb Sugar 2 c Warm water 1 oz Virgin olive oil 8 c All-purpose flour 1 tb Coarse salt Cup fresh -grap
- 2
While the sponge is activating, start the filling by warming the olive oil on medium heat until apporximately 200 d F
- 3
Add the raisins, rosemary and grapes
- 4
then pull off heat
- 5
Let set until room temperature
- 6
Mix half of the filling mix into the sponge
- 7
Add four cups flour to mixer using dough hook attachment
- 8
Mix until smooth